Made with all certified-USDA organic ingredients.
Stove-Top Blends
Enjoy the taste of real unprocessed food - intentionally unsweetened.
Looking for lightly sweetened?
Try our oatmeal cups!
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An artisan blend of organic rolled oats, organic steel cut oats and cracked red winter serves as a base for three types of super seeds (pumpkin, sunflower, and flax). The result is a creamy texture with a rich nutty taste. This blend delivers 40% more protein than your standard oats with zero sugar. The Ultimate way to start your day!
Organic Rolled Oats, Organic Steel Cut Oats, Organic Cracked Red Winter Wheat, Organic Sunflower Seeds, Organic Flax Seed, Organic Pumpkin Seeds, Organic Oat Bran
Premium oatmeal at high-end restaurants and hotels has always tasted different, so we sourced the world's finest organic oats, grain, and seeds to make it ourselves.
Premium oatmeal at high-end restaurants and hotels has always tasted different, so we sourced the world's finest organic oats, grain, and seeds to make it ourselves.
Ancient grains like spelt and khorasan are ancient versions of wheat before it became genetically modified for mass production. These grains have more protein, fiber, amino acids, and essential minerals, allowing us to pack 9g of protein and 7g of fiber in a 2oz cup without any additives.
Our team diligently reviews our suppliers to ensure we buy from organic farmers who share our values and routinely turn down suppliers. We are located in the heart of the Midwest, allowing us to source the finest oats and grain locally. Meet our Farmers here.
All products ship within 2 business days and shipping times average 3 days.
Stove-top blends contain rolled oats and are unsweetened. These require on-the-stove cooking with your favorite milk or water.
On-the-go cups contain instant oats and are lightly sweetened (less than half the sugar of competing cups!). Quickly made by adding hot water.
Yes! Our blends make phenomenal overnight oats, granola, oat bars, and other recipes. See our recipe list for ideas.
Our blends use organic ancient grain and super seeds, which are more complex carbohydrates. They digest slower and can help avoid the "crash" common after traditional oatmeal.
